Stuffed Sweet Potatoes with Chickpeas, Asparagus and Arugula May 11, 2019 Edit A recipe for vegan baked sweet potatoes topped with crispy roasted chickpeas, asparagus and fresh arugula. Read More About This Recipe Click Here Share this post Related PostsLemon Basil Pesto Zucchini NoodlesMushroom Cauliflower "Rice" Skillet5 Minute Magic Green SauceShishito Peppers with Soy Garlic SauceVegan Sweet and Sour ChiliPolenta Cakes with Chili-Garlic SauceTahini Sauce With Garlic and LemonVegan Garlic Buffalo Brussels Sprouts